Hotel Balmoral Torquay Devon
 
 


The Balmoral Restaurant

The hotel restaurants is renowned for the high standards of its imaginatively produced cuisine using fresh, usually local, produce to create English dishes with a touch of continental flair, complemented by a fine selection of wines.

Vegetarian and special diets are catered for with pleasure.

Breakfast Menu

From the Buffet
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Assorted Chilled Fruit Juices

Orange & Grapefruit Segments

Compote of Prunes

Assorted Fruit Yoghurts

Selection of Cereals

Porridge

Wholemeal or White Toast, Butter or Flora

Rolls & Crispbread

Choice of Marmalades & Preserves

Tea & Coffee

 
From the Kitchen
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Grilled Kippers

Grilled Bacon, Egg, Tomato & Pork Sausages

Two Poached Eggs on Toast

Scrambled Egg on Toast

Two Boiled Eggs

Grilled Bacon, Egg & Tomato

Poached Findon Haddock


Sample Evening Meal Menu

Mushroom Soup

Ham & Brie Mille Feille

Prawn Cocktail

Assorted Fruit Juices
***

Grilled Rump Steak Au Poivre

Poached Fillet of Salmon with Prawn & White Wine Sauce

Cheese & Egg Salad

Mushroom Omelette

Tagliatelli Milanaise

Served with

Sugar Snap Peas

Vichy Carrots

Pommes Pailles (Straw Potatoes)

New Potatoes
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A selection of homemade desserts
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After Dinner Cheese Board
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Fresh Ground Coffee with Cream

Telephone: 01803 293 381 Email: enquiries@thehotelbalmoral.co.uk




   

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